It is made from the Chardonnay and Vidiano varieties and is aged for 6 months in French oak barrels, to develop the pleasant aromatic character and full taste that distinguish it. Food Pairing: Smoked trout with extra virgin olive oil and citrus sauce, fricassée mushrooms, grilled fish with Cretan stamnagathi and olive oil-lemon dressing. Alcohol Content: 13%
Efrosini Sophia White Dry Bio 750ml
17,50 €
Low Availability
| Producer | |
|---|---|
| Sweetness | White Dry |
| Origin | |
| Varieties |
