Idaia Hesperis Vidiano Barrel White Dry 750ml

Fermentation of the free-run juice at 15°C with selected yeasts. Aged for 4 months in tanks with batonnage, 4 months in oak barrels, and at least 8 months in the bottle. Serving Temperature: 10 – 12°C Food Pairing: Fish, grilled or braised chicken, grilled or braised pork, vegetables, pasta, charcuterie, and cheeses. Alcohol Content: 13%