Its color is deep ruby, with several purple reflections that signify its youth. Complex aromas of ripe fruits like cherry and strawberry, sweet spices reminiscent of nutmeg and cinnamon, caramel, chocolate, and beautiful vanilla notes that the wine gains from aging for 14-16 months in French oak barrels. On the palate, it is concentrated, with high but very well-integrated alcohol, velvety tannins, and a delightful fruity taste that is elevated by hints of paprika in the finish. It will captivate you whether you drink it now or after a few years. Food Pairing: Grilled meats, braised meats, osso buco, burgers, stew. Alcohol Content: 15%
Aivalis Nemea Le Sang de La Pierre Red Dry 750ml
32,20 €
Low Availability
| Producer | |
|---|---|
| Sweetness | Red Dry |
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