G. Lafazanis Rose Sweet Candy Luck 187ml

Alcoholic fermentation takes place in stainless steel, temperature-controlled tanks at a temperature of around 17°C, and is then halted using the cooling method. The wine has a bright rosé color with intense aromas of red fruits such as sour cherry, cherry, and strawberry. The flavors on the palate mirror those on the nose, with a pleasant sense of acidity, velvety tannins, and a sweet, fruity aftertaste. Serving Temperature: 8 – 12°C Food Pairing: Ideal as an aperitif, with fruits or finger food, and all Mediterranean summer flavors Alcohol Content: