Cold maceration of the grapes for 18 hours, followed by fermentation at controlled temperatures. Best enjoyed within the first 3-4 years of its life. Refreshing and full-bodied, with a vibrant freshness dominating the palate, where red fruit aromas make a striking presence. Serving Temperature: 10°C Food Pairing: An excellent aperitif, but also a great match for pasta with salmon, scallops in sauce, saffron-infused shrimp, pasta with crayfish or lobster, cured meat platters, and even a hearty pizza. Alcohol Content: 13%
Vriniotis Iama Rose Dry 750ml
12,95 €
Low Availability
| Producer | |
|---|---|
| Sweetness | Rose Dry |
| Origin | |
| Varieties |