Classic red vinification with fermentation at controlled temperatures. Delicate aromas of blackcurrant, cherry, and raspberry jam, with subtle hints of spices, create an elegant bouquet. Soft and pleasant on the palate, with refined, velvety tannins and a lingering fruity finish. Serving Temperature: 10 – 12°C Food Pairing: A great aperitif when slightly chilled and an excellent companion for a wide variety of dishes. Recommended with pasta in tomato sauce, braised meats, pizza, cured meat platters, and poultry cooked in light red sauces. Alcohol Content: 12.8%
Vriniotis Methea Red Dry 750m
8,00 €
Low Availability
| Producer | |
|---|---|
| Sweetness | Red Dry |
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