Rich and structured, it balances between the fruit of the variety and the oak influence. After 4-6 years of aging, it develops a more complex aromatic character and an even smoother taste. Food Pairing: BBQ, burger, red meats, spicy dishes, pizza with cold cuts, poultry. Alcohol Content: 14%
Gaia Agiorgitiko of Gaia Red Dry 750ml
12,15 €
Available
| Producer | |
|---|---|
| Sweetness | Red Dry |
| Origin | |
| Varieties |