Glinavos Kira Frosini Semi Sparkling Rose 750ml

The first fermentation, with the grapes remaining for 10-12 days (depending on the year's conditions), gives this traditional wine from Zitsa a rich body and aroma. The second fermentation takes place in closed containers (cuves closes or Methode Charmat), granting it the natural carbonation that makes it stand out. Serving Temperature: 8 – 10°C Food Pairing: Meze, pies, pasta, desserts, and fruits. It is also ideal as an aperitif! Alcohol Content: 12%