The alcoholic fermentation takes place in stainless steel refrigerated tanks at a temperature of around 17°C, and then it is stopped using the cooling method. Food Pairing: Enjoy it on its own or with meats and pasta with sweet sauces, fruits, or nuts. Alcohol Content: 12%
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Palio Kelari Red Semi-Sweet 1.5lt
4,90 €
Not Available
| Producer | |
|---|---|
| Sweetness | Red Semi-Sweet |
| Origin | |
| Varieties |
