Aging in oak barrels for 8 months. Serving Temperature: 10 – 13°C Food Pairing: Seafood such as fish with light sauces, shellfish, scallops, and bottarga. White meats like poultry, pork with complex sauces, thanks to its full body. Roasted vegetables and white cheeses. Alcohol Content: 11.5%
N. Lazaridi Perpetuus Semillon White Dry 750ml
26,30 €
Low Availability
| Producer | |
|---|---|
| Sweetness | White Dry |
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