White winemaking under controlled temperature. It does not undergo any barrel aging, highlighting the primary aromas of Chardonnay. Serving Temperature: 7 – 10°C Food Pairing: Grilled sardines, seafood appetizers, shellfish, grilled fish, white meat with light white sauces, grilled squid and octopus, salads, roasted chicken. Alcohol Content: 13%
Hatzimichalis Chardonnay Houlevena White Dry 750ml
14,00 €
Available
| Producer | |
|---|---|
| Sweetness | White Dry |
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