Fermentation with the pomace for 5-6 days, from very low yields. Aged for 9 months in 500-liter barrels. Food Pairing: Fatty fish, cheeses, and meats. Alcohol content: 14.5%
Papargyriou Le Roi Des Montagnes Assyrtiko White Dry 750ml
22,20 €
Low Availability
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| Sweetness | White Dry |
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