An excellent wine with a rich natural effervescence and intense fresh aromas, achieved during its second fermentation in special stainless steel tanks, known as “closed containers” (cuvee close or Methode Charmat). Serving Temperature: 8 – 10°C Food Pairing: Small or large fish, seafood, shellfish, mollusks, caviar, sushi, refreshing salads with vegetables or fruits, spoon sweets, tarts, cakes. Alcohol Content: 11.8%
Glinavos Debina Zitsa Semi Sparkling White 750ml
12,50 €
Low Availability
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| Sweetness | White Dry |
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