Vinification: Pre-fermentation maceration for 3 hours, followed by classic white winemaking at 16°C. Fermentation is then halted by cooling at the desired sugar level. Alcohol Content: 12.5%
Amargiotakis Kapetanissa Rose Semi-Dry 750ml
12,80 €
Low Availability
| Producer | |
|---|---|
| Sweetness | Rose Semi-Dry |
| Origin | |
| Varieties |
