Biblia Chora Ktima Red Dry 750ml

Created from a blend of Cabernet Sauvignon, Merlot, and Agiorgitiko varieties. Classic red vinification is followed, with extraction continuing even after the end of alcoholic fermentation. After malolactic fermentation, it is aged for 12 months in French oak barrels. It has great aging potential. Serving Temperature: 18°C Food Pairing: Pairs well with red meats, barbecue or oven-roasted dishes, cold cuts, and soft cheeses. Alcohol Content: 13.5%