Zoumberakis Petra Secreta 2 Red Dry Bio 750ml

Classic red vinification. Fermentation at 25°C for 10 days in separate tanks, followed by 60 days of aging on fine lees to enhance body and aroma. The wines are then blended. Clear red with a slightly ruby color, aromas of red fruits as well as barrel aromas due to its 6-month aging in barrels. Full-bodied with rounded acidity, attributed to the high altitude of the vineyard. Food Pairing: Pairs excellently with meats and braised dishes, as well as most meat-based dishes from traditional Cretan cuisine. Alcohol Content: 14.5%